Mushonga weMabhakitiriya ePhosphorus - Mhinduro Yepamusoro Yekubvisa Phosphorus Zvakanyanya

Mushonga weMabhakitiriya ePhosphorus – Mhinduro Yepamusoro Yekubvisa Phosphorus Yakawedzerwa Mufananidzo Unoratidzwa

Tsananguro pfupi:

YeduMushonga weMabhakitiriya ePhosphorusimhando yemakemikari yakagadzirwa kuti ivandudze kushanda zvakanaka kwekubvisa phosphorus mumasisitimu emvura yakasviba emumaguta nemaindasitiri. Inobatanidza kushanda kwakanyanyamabhakitiriya anonyungudutsa phosphorus (PSB)ine ma enzymes uye ma catalytic compounds kuti ikurumidze kuputsika kwezvinhu zvipenyu uye kugadzirisa kutenderera kwezvinovaka muviri. Yakanakira masisitimu asina mweya, inopa masisitimu ekutanga nekukurumidza, kuvandudzwa kwesimba, uye manejimendi ye phosphorus isingadhuri.

Tora Mutengo

Ruzivo rweChigadzirwa

Matagi eChigadzirwa

Tsananguro yeChigadzirwa

Chitarisiko: Hupfu hwakatsetseka

Kuwanda kweMabhakitiriya Anoshanda: ≥ 200 miriyoni CFU/g

Zvikamu Zvikuru:

Mabhakitiriya Anonyungudutsa Phosphorus

MaEnzyme Ekubatsira Kugadzirisa

Zvinovaka Muviri uye Biocatalysts

Iyi nzira yepamusoro yakagadzirwa kuti iparadze mamorekuru makuru, akaomarara eorganic kuita mafomu anowanikwa muhupenyu, nokudaro ichikurudzira kuwanda kwehutachiona uye kubviswa kwephosphorus kunoshanda zviri nani pane zvisikwa zvinounganidza phosphorus (PAOs).

Mabasa Makuru

1. Kubviswa kwePhosphorus Yakanakisisa

Inoderedza huwandu hwephosphorus mumvura yakasviba zvinobudirira

Inowedzera kushanda zvakanaka kwekubvisa phosphorus (BPR)

Kutanga nekukurumidza kwesystem kunoderedza kunonoka kwekushanda

2. Kuora Kwezvinhu Zvisikwa Zvakasiyana-siyana

Inoputsa mamorekuru emumacromolecule kuita mamorekuru madiki, anogona kuora

Inotsigira metabolism yehutachiona uye inowedzera kugona kwekurapa

3. Kushanda Nesimba Mukutenga

Inoderedza zvinodiwa zvemakemikari pakubvisa phosphorus

Inoderedza mari yekushandisa simba nekugadzirisa zvinhu kuburikidza nekugadzirwa kwezvinhu zvipenyu

Minda Yekushandisa

Chigadzirwa ichi chakakodzera zvakanakamasisitimu ekurapa ane anaerobic biologicalpamhando dzakasiyana-siyana dzemvura yakasviba, kusanganisira:

Tsvina yemuguta

Mvura yakasviba yemumaindasitiri

Mvura yakasviba yejira nedhayi

Kurasirwa kwemarara

Mvura yakasviba inogadziriswa chikafu

Mamwe matsvina ane organic akawanda anoda kudzorwa ne phosphorus

Chipimo Chinokurudzirwa

Mvura Yakasviba Yemaindasitiri:

Chipimo chekutanga: 100–200g/m³ (zvichienderana nehuwandu hwebioreactor)

Kana zvinhu zvakamira kuvhunduka: wedzera 30–50g/m³/zuva.

Mvura Yakasviba yeMunicipal:

Chiyero chinokurudzirwa: 50–80g/m³ (zvichienderana nehuwandu hwetangi rekurapa)

Chipimo chaicho chinogona kusiyana zvichienderana nekugadzirwa kwaro uye zvinangwa zvekurapa.

Mamiriro Ekushandisa Akakodzera

Paramita	Range	Zvinyorwa
pH	5.5–9.5	Range yakanaka: 6.6–7.8, yakanakisisa pa ~7.5
Tembiricha	10°C–60°C	Tembiricha yakanaka: 26–32°C. Pasi pe8°C: kukura kunononoka. Pamusoro pe60°C: kufa kwemasero kunogona kuitika
Munyu	≤6%	Inoshanda zvinobudirira mumvura ine munyu
Zvinhu Zvinotevera	Zvinodiwa	Zvinosanganisira K, Fe, Ca, S, Mg - zvinowanzo kuwanikwa mumvura kana muvhu
Kuramba Kemikari	Pakati Nepakati kusvika Pamusoro	Inotsungirira mamwe makemikari anodzivirira, akadai sechloride, cyanide, uye heavy metals; ongorora kuenderana kwayo ne biocides

Chiziviso Chinokosha

Mashandiro echigadzirwa anogona kusiyana zvichienderana nekuumbwa kwacho, mamiriro ekushanda, uye marongero esystem.
Kana mishonga inouraya utachiona kana mishonga inouraya utachiona iri munzvimbo yekurapwa, inogona kudzivirira mashandiro ehutachiona. Zvinokurudzirwa kuti uongorore uye, kana zvichidikanwa, ubvise simba rayo usati washandisa mushonga wehutachiona.

Yakapfuura: Mushonga weAnaerobic Bacteria

Zvinotevera: Mushonga weMabhakitiriya Anosimbisa Kurapa Mvura Yakasviba