Anaerobic Bacteria Agent
YeduAnaerobic Bacteria Agentchigadzirwa chakasarudzika chemicrobial chakagadzirirwa kukwidziridza kurapwa kwebiological muanaerobic system. Iyo inoshandiswa zvakanyanya mumaindasitiri uye nemanisiparati tsvina yemvura kurapwa, aquaculture, uye mamwe anaerobic digestion application. Uku kuumbwa kwakanyanyisa kunowedzera kuparara kwe organic matter, kunonatsiridza goho remethane, uye kunosimbisa system kuramba kune chepfu.
Product Description
Chitarisiko: Poda yakanaka
Hutachiona Hwehupenyu: ≥ 20 bhiriyoni CFU / gramu
Zvikamu Zvikuru:
Methanogenic mabhakitiriya
Pseudomonas marudzi
Lactic acid mabhakitiriya
Saccharomycetes activator
Enzymes: Amylase, Protease, Lipase
Musanganiswa uyu wakasarudzika unosanganisira ese ari maviri ehunyanzvi uye anosungirwa anaerobes, akanyatsosarudzwa kuti abudirire munzvimbo dzakasiyana siyana uye kukurudzira kugaya kwakanaka kweanaerobic.
Main Mabasa
1.Accelerated Organic Degradation
Hydrolyzes yakaoma, isinganyunguriki organic zvinhu kuita biodegradable mafomu
Inovandudza biochemical zvimiro zvemvura yakaraswa, ichiigadzirira kune yakadzika maitiro
Enzyme-rich formula (amylase, protease, lipase) inomhanyisa hydrolysis uye acidification.
2.Enhanced Methane Production
Inosimudzira methanogenic chiitiko, ichiwedzera zvakanyanya kubuda methane
Inovandudza hurongwa hwese hwese uye inoderedza yakamiswa solids
3.Toxin Resistance
Inoshivirira kune zvine muchetura makomisheni senge chloride, cyanide, uye heavy metals
Inovimbisa kugadzikana kwehutachiona hwekuita kunyangwe pasi pekushushikana
Minda Yekushandisa
Yedu Anaerobic Bacteria Agent yakanyatsogadzirirwaanaerobic kurapwa matanho mukati memasipala uye maindasitiri emarara masisitimu, uye inoshandiswa zvakanyanya kune akasiyana maindasitiri:
Municipal tsvina
Industrial makemikari wastewater
Kudhinda nekudhaya mvura ine tsvina
Garbage leachate
Food processing wastewater
...uye mamwe masosi emvura yetsvina ine organic-rich inoda kurapwa kwebiological.
Nesimba rayo rekuita biodegradation uye kusimba kwakanyanya, inovimbwa muzvikamu zvakawanda, kusanganisira:
Kurapa Mvura
Municipal uye maindasitiri biological wastewater masisitimu
Textile Industry
Kushatiswa kwemasara edhayi nemakemikari
Paper Industry
Kuparara kwe organic pulp uye mitoro inoyerera
Kudya-Giredhi Makemikari
Kushandiswa kwakachengeteka mumamiriro emvura ane tsvina ane chekuita nechikafu
Kunwa Mvura Yemakemikari
Inokodzera pre-kurapwa masisitimu pasi pekuchengetedza kwakasimba zviyero
Mishonga Yekurima
Kuvandudza biodegradation mumvura inoyerera kana yezvipfuyo tsvina
Oiri & Gasi Auxiliary Applications
Inoshanda mumvura yetsvina ine mafuta uye makemikari-anorema effluent
Mamwe Minda
Customizable kune yakaoma tsvina yekurapa matambudziko
Recommended Dosage
Industrial Wastewater: Yekutanga dosage 80–150g/m³ (zvichienderana nebiochemical tank volume).
Shock Load Events: Wedzera 30–50g/m³/zuva zvakare kana kupesvedzera kushanduka kuchikanganisa sisitimu.
Municipal Wastewater: Inokurudzirwa dosi 50–80g/m³.
Optimal Application Conditions
1.pH Range:
Kushanda mukati pH 5.5-9.5.
Kukurumidza kukura kwebhakitiriya kunoitika pakati pepH 6.6-7.8
Kushandisa kunoshanda kunoratidza mashandiro ekugadzirisa zvakanaka paanenge pH 7.5
2.Tembiricha:
Inoshanda mukati me8°C–60°C
Pazasi pe8°C: Utachiona hunoramba huchirarama asi huine miganhu
Pamusoro pe60°C: Utachiona hunogona kufa
Yakakwana tembiricha yekuita kwebhakitiriya: 26–32°C
3.Dissolved Oxygen (DO):
Minimum DO: 2 mg/L mune aeration tank
Okisijeni yakakwana inomhanyisa zvakanyanya microbial metabolism, inogona kuwedzera kuderedzwa nekukurumidza ne5-7 nguva
4.Trace Elements:
Iyo microbial nharaunda inoda zvinhu zvakaita se potassium, iron, sulfur, magnesium, nezvimwe.
Izvi zvinowanzowanikwa muvhu nemvura, uye hazvidi kuwedzera kwakakosha
5.Kushivirira kwemunyu:
Inoshanda kune zvese mvura yakachena uye yemunyu
Inoshivirira salinity kusvika ku6%
6.Chemical Resistance:
Inopikisa zvakanyanya kumakemikari ane chepfu anosanganisira chloride, cyanide, uye heavy metals
Packaging & Kuchengeta
Packaging: 25kg epurasitiki yakarukwa bhegi ine mukati mejira
Kuchengeta Zvinodiwa:
Chengetedza mu ayakaoma, inotonhorera, uye ine mhepozvakatipoteredza pazasi35°C
Ramba kure nemoto, zvinopisa zvinopisa, oxidants, acids, uye alkalis
Dzivisa kusanganiswa kuchengetedza nezvinhu zvinogadzirisa
Chiziviso Chinokosha
Mashandiro echigadzirwa anogona kusiyana zvichienderana nekurudziro kuumbwa, mamiriro ekushanda, uye masisitimu ehurongwa.
Kana mabhakitiriya kana disinfectants aripo munzvimbo yekurapa, anogona kurambidza kuita kwehutachiona. Zvinokurudzirwa kuongorora uye, kana zvichidikanwa, kuderedza maitiro avo vasati vashandisa bhakitiriya mumiririri.
